WE HAVE THE BEST BUFFET DINNER IN PENANG
FEATURING PERANAKAN AND MALAYSIAN FAVOURITES
OUR BUFFET, PORK AND ALCOHOL FREE IS PREPARED BY AN ALL-MUSLIM TEAM OF CHEFS
USING MEATS SOURCED FROM HALAL SUPPLIERS.
EVERYDAY FROM 6.30PM TO 10.30PM
* THE RESTAURANT REVOLVES AT 360 DEGREES/HR BETWEEN 7PM TO 10PM *
WATCH OUR VIDEO:
Chicken ‘Lor Bak’ With Sesame Chilli Sauce
Crispy Chicken Wantan With Sweet Chilli Dip
Kerabu Chicken With Black Fungus
Spicy Glass Noodle Salad With Minced Chicken And Lemongrass Dressing
Nyonya Pie Tee
Wasabi Honey Dressing
Spicy Lemongrass Vinaigrette
6 Spice Marinated Bbq Chicken
Chicken & Mushroom Pie
Fried Chicken Enchee Kabin
Nyonya Chicken Curry With Potato
Salted Fish Acar
Sambal Tumis Sotong
Nyonya Asam Pedas with Ladies Fingers
Ikan Masak Lemak
Mee Goreng Mamak
Sticky Toffee Pudding Gateau
Bread N Butter Pudding
Sago Gula Melaka
Black Glutinous Rice Porridge With Longan & Coconut Milk
Assorted Fresh Fruits
WATCH OUR VIDEO:
RESTAURANT FLOOR PLAN
SPECIALLY FOR OUR VISITING FRIENDS, A PRINTED GUIDE TO THE HAND-PICKED PERANAKAN AND MALAYSIAN DISHES FEATURED IN OUR POPULAR AND UNIQUE BUFFET RESTAURANT.
A SOUVENIR FROM US TO YOU WHEN YOU DINE AT THREE SIXTY
You can also enjoy our Sunday Buffet Lunch (click to info)
Prices are in Malaysian Ringgit and subject to 6% GST (Goods & Service Tax)
The Best Penang Buffet Dinner Restaurant
Some people in Penang love buffet dinner restaurants and a good penang hotel buffet dinner promotion. There can be plenty of options, and people can have seconds on their favorite buffet food, but if the buffet dinner is arranged well there can be less waiting than for a seated dinner.
On the other hand, some people really dislike a buffet dinner restaurant in Georgetown Penang, citing long lines, cold meals, too little food, and a lack of elegance. What it really boils down to is that some buffet dinners are planned very well and others are not.
Discover the Best Revolving Restaurant Penang Buffet Price
Make your penang buffet dinner promotion a success by learning the dos and don’ts of buffet dinner restaurants in George Town Penang.
Do: Set up the buffet to keep the line moving quickly. Guests at any buffet restaurant in Penang detest standing forever in their high heels and fancy crystal earrings waiting to get to the buffet table. A buffet restaurant table which is two sided is a great way to keep guests moving through the line quickly.
If a double sided table does not fit in your space, another option is to set up two smaller buffet tables instead of one large one. It might require more staff to man, but it is well worth it to avoid a traffic jam at the table.
Don’t: Leave buffet tables unstaffed. Even if you do not plan on having a carving station, Penang guests will appreciate having a few servers available to answer their questions about the dishes. This will also ensure that trays are being replaced quickly when they get low on food.
Do: Keep the buffet dinner hot food piping hot and the cold food icy cold. There is nothing less appealing than a plate of warm temperature chicken in a concealed sauce, unless it is shrimp displayed without enough ice. Warmed plates are a nice touch, as they will keep food warm as Penang buffet dinner restaurant move through the line and back to their tables.
Buffet In Penang –
Don’t: Underestimate how much food you need. This is a cardinal Penang buffet dinner restaurant reception sin. What could be worse than standing in a long line, only to get to the table and find that half the dishes are empty? Many brides and grooms opt for a buffet dinner restaurant in Penang because they think it will be less expensive, but if the buffet is stocked adequately, this is not always the case. People eat more food at a buffet and they take more than they can eat, so there is a lot of waste. Have enough food so the last person in line gets as many choices as the first person in line.
Do: Have someone else go through the buffet for the bride. One of the chief complaints about Penang buffet dinners is a lack of elegance; it is very inelegant to see the bride in her fabulous gown and crystal earrings waiting in line and carrying a plate of Penang buffet food. If the bride is supposed to be a princess for the day, surely someone else can bring her some dinner. Furthermore, the bride and groom should be circulating at their reception, not standing in line.
Don’t: Think that a buffet dinner restaurant in Penang means casual place settings are fine. Unless you are having a super informal wedding (think backyard barbeque with the bride in a knee length dress), your place settings should still be elegant. Paper plates, plastic cups and utensils, and paper napkins just have no place at a wedding reception. Since guests will be carrying their plates, choose durable buffet plates over delicate Chinese porcelane. Beyond that, your stemware, utensils, and table linens can be just as special as they would be for a seated dinner.
So here you have it, all the do’s and don’t’s of a Penang hotel buffet dinner promotion that you can enjoy when you visit Malaysia.